Description
"To drink more clearly"
You hear about organic wines, biodynamics, nature etc. but you don't know exactly what is behind these denominations?
You have had several bells sounds on this type of wine and you do not know what to think?
And in the glass, what does it change?
To answer all your questions, I propose a new tasting on Thursday May 16 at 20:00 around the wines BIOS & co!
This course is for everyone, without having specific knowledge beforehand.
At this workshop, you will enjoy six wines from a sustainable viticulture, accompanied by cheeses and charcuterie.
You will discover in particular:
Wine production methods
The different certifications: reasoned, HVE, bio, biodynamics etc.
Taste differences
The main stages of the tasting
Each participant will be given a tasting book
Reservation policy
Cancellation policy: : Strict
Products offered for tasting:
Languages
- ID Card:
- Email:
- Already rent: