Atelier Pastis a la Masion Ferroni

Spoken languages: flag French
Maison F.
Description

A discovery workshop to learn all about the development
of our vintage Pastis Château des Creissauds.

On the program:
– Presentation of Maison Ferroni
– Discover our aromatic garden
– Visit the maceration chamber
– Make your own Pastis recipe, from fresh plant macerates, seeds and spices

Reservation policy

Cancellation policy: : Strict

Products offered for tasting:
Maison Ferroni - Selection
Sélection
Maison F.
Maison FERRONI  Professional seller

Comfortably installed at the Château des Creissauds, a beautiful historic and bourgeois residence that today hosts many private activities, the recent Ferroni Distillery has gradually transformed itself... See more

Comfortably installed at the Château des Creissauds, a beautiful historic and bourgeois residence that today hosts many private activities, the recent Ferroni Distillery has gradually transformed itself into a site for the production and production of high-end French spirits combining history, cultural heritage and natural wealth. On the estate, fresh plants are grown or harvested in the wild.to elaborate the high-end pastis of the House. Rum, whisky, gin and liqueurs flow happy days alongside forgotten alcohols, reissued, such as the RATAFIA of Marseille, which has become a must-see of the end-of-year celebrations. Guillaume is passionate about history who thinks his creations about the past and the future, playing with time, barrels, beautiful bottles ... to our delight. Passionate about the creation of spirits, Guillaume Ferroni has been developing and developing high-end and innovative spirits at Château des Creissauds since 2012. The products of the Maison FERRONI, Whisky de sei rye, Rum, liqueurs, Gin de Provence or Pastis vintage, are part of the different creations of this bartender, distiller and historian. He draws much of his inspiration from the research he conducts on the history of spirits. However, it combines this historic approach with intense creativity and a constant desire for innovation. Collector of ancient works and unique manuscripts, he draws his recipes from disappeared and forgotten spirits. The creations of Maison Ferroni have their origins in many countries around the planet but often also in a deep attachment to Provence and the city of Marseille. See less

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