The origins of the family farm date back to 1957, when Henri Planson decided to stop farming to devote himself to viticulture. In 1970, the farm expanded with the arrival of Jeanine, daughter of Henri Planson and her husband, Gérard Belin. In 2012, Olivier focused on the deployment of tillage, towards responsible viticulture. In 2019, Olivier completely rethinks the reception area with an interior designer specializing in commercial spaces. The welcome is friendly, bright and warm, and becomes a place of tasting for professionals and individuals.
